Wednesday, February 4, 2015

Pass the Plate: The FHM Passover Cook-off

Recipes help keep our links to the past alive.  Celebrate the 1st Annual FHM Passover Cook-off, Sharing Testimony Through Food, with special recipes from local Survivors. The public will have a chance to taste the dishes and vote on their favorites, and local celebrity judges will present a Judges’ Choice Award. Author Joanne Caras will help kick off the new competition, and share her experiences compiling The Holocaust Survivor Cookbook, which is filled with survivors’ recipes and stories to pass down to future generations.   Stories and food tastings – what could be better?

Sunday, March 15
2 p.m.
Florida Holocaust Museum, 55 5th Street South
Free Admission